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Ingredients
US|METRIC
1 SERVINGS
- 1 cup water
- 1 cup sugar
- 1 Tbsp. tea (Lapsang)
- 1.5 oz. scotch (preferably)
- 1 box spice (Tree Scotch)
- 1 oz. simple syrup (Lapsang tea)
- 0.75 oz. rum (Jamaican-style, preferably)
- rum (Smith & Cross)
- 0.75 oz. fresh lemon juice
- 0.5 oz. simple syrup (agave, 1 part nectar to 1 part water, stirred together until nectar dissolves)
- 2 dashes bitters (tiki, such as)
- 2 dashes orange bitters
- ice
- 1 orange slice (for garnish, optional)
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Reviews(1)
Stephanie C. 6 years ago
Just okay; certainly not bad by any means. I think it could stand to be sweeter.