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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. whole chicken (preferably air chilled)
- 4 cloves garlic (peeled and lightly smashed)
- 2 tsp. salt
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/2 tsp. paprika
- 1/4 tsp. black pepper
- 1 sprig rosemary (leaves stripped and minced)
- 1 sprig thyme (leaves stripped and minced)
- 8 Tbsp. unsalted butter (melted)
- 1/2 lemon (squeeze 1 tbsp juice and use same lemon to stuff chicken)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium1520mg63% |
| Potassium1140mg33% |
| Protein92g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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