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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. butternut (whole unpeeled, or other deep orange winter squash)
- 2 whole onions (unpeeled)
- 2 cups water (plus more, if desired, to thin)
- 1/2 cup raw cashews (presoaked and drained)
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 tsp. fresh rosemary (see note)
- 1 tsp. sea salt
- 1/4 tsp. cinnamon
- 1/8 tsp. allspice
- 1 garlic (medium-large clove)
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Notes
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