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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. baguette (crusty, slightly stale, torn/cut into 1-inch pieces)
- 1/3 cup unsalted butter (plus more for greasing baking dish)
- 1 garlic clove (minced)
- 1 cup yellow onion (roughly chopped, about ½ onion)
- 1/2 cup celery (thinly sliced, about 3 stalks)
- 1/4 cup fresh flat leaf parsley (roughly chopped)
- 2 Tbsp. fresh sage (roughly chopped)
- 1 Tbsp. fresh rosemary (roughly chopped)
- 1 Tbsp. fresh thyme (roughly chopped)
- 1 tsp. salt
- 1/2 tsp. black pepper (freshly ground)
- 1 1/4 cups chicken broth (divided)
- 1 egg (large)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium920mg38% |
| Potassium270mg8% |
| Protein9g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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