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Small-Batch Lemon Blueberry Muffins
AMY'S HEALTHY BAKING13Ingredients
45Minutes
120Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup whole wheat pastry flour
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/8 tsp. salt
- 1 Tbsp. lemon zest (about 1 medium lemon)
- 1/2 Tbsp. coconut oil (or unsalted butter, melted and cooled slightly)
- 1 large egg white (room temperature)
- 1 tsp. vanilla extract
- 1/4 cup agave
- 1/4 cup plain nonfat Greek yogurt
- 2 Tbsp. lemon juice (about half of 1 medium lemon)
- 2 Tbsp. nonfat milk
- 3/4 cup fresh blueberries
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium170mg7% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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