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Slow-cooker Mississippi Roast (Yoste Roast)
TODAY12Ingredients
┅Seconds
1370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 chuck roast
- 3 Tbsp. canola oil
- 16 oz. pepperoncini peppers (and their juices)
- 1 pkg. zesty Italian dressing (season mix)
- salt
- pepper
- 1 cup sour cream
- 1/2 cup mayonnaise
- 4 oz. prepared horseradish
- 1 spread (French bread baguette, with garlic butter)
- 12 slices provolone cheese
- horseradish sauce
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Directions
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat960 |
| % DAILY VALUE |
| Total Fat107g165% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1580mg66% |
| Potassium1330mg38% |
| Protein79g |
| Calories from Fat960 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C170% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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