Slow Cooker Meatballs and Marinara Recipe | Yummly

Slow cooker Meatballs and Marinara

SAVORY SIMPLE
20Ingredients
5Hours
400Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 2 onions (chopped fine)
  • 6 ounces tomato paste
  • 6 garlic cloves (minced)
  • 1 tablespoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon salt
  • 1/2 cup red wine
  • 28 ounces crushed tomatoes (cans)
  • 4 ounces sausage casings (Italian, removed)
  • 2 ounces mozzarella cheese (shredded, 1/2 cup)
  • 1 ounce Parmesan cheese (grated, 1/2 cup)
  • 2 large eggs
  • 2 garlic cloves (minced)
  • 3/4 teaspoon salt
  • 1 1/4 pounds lean ground beef (85 percent)
  • 3 tablespoons heavy cream
  • 1 ounce Parmesan cheese (grated, 1/2 cup)
  • 2 tablespoons fresh basil (finely chopped)
  • salt
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    NutritionView More

    400Calories
    Sodium51% DV1220mg
    Fat29% DV19g
    Protein63% DV32g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories400Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol155mg52%
    Sodium1220mg51%
    Potassium1150mg33%
    Protein32g63%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A35%
    Vitamin C35%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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