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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. lard
- 2 lamb shanks
- 1/2 onion (peeled and finely chopped)
- 2 cloves garlic (peeled and finely chopped)
- 100 grams chestnut mushrooms (finely chopped)
- 60 grams dry red wine
- 400 grams chopped tomatoes
- 1 Tbsp. tomato (concentrated puree)
- 250 grams beef stock
- 1 bunch rosemary sprigs (fresh)
- 1 bunch thyme sprigs (fresh)
- salt
- freshly ground black pepper
- fresh thyme (to garnish, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium470mg20% |
| Potassium940mg27% |
| Protein41g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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