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Slow Smoked Maple Bourbon Brined Turkey
ULTRA MODERN POOL & PATIO22Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 12 lb. turkey (Thawed if Frozen)
- 5 qt. hot water
- 1 1/2 cups kosher salt (table salt)
- 3/4 cup bourbon
- 1 cup pure maple syrup
- 1/2 cup brown sugar
- 1 onion (Peeled and Quartered Through the Root End)
- 4 strips orange peel
- 3 leaves bay leaves (Broken into Pieces)
- 2 Tbsp. black peppercorns
- 1 Tbsp. whole cloves
- 3 qt. ice
- 1 cup butter (Melted)
- pork
- rub
- 1 sprig fresh sage (and Thyme, for garnish, optional)
- orange wedges
- orange wedges
- lady apples
- lady apples
- kumquats
- turkey gravy (for serving)
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