Slow Simmered Pork Ragú With Handkerchief Pasta

FORMER CHEF
12Ingredients
70Minutes
270Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 4 pounds pork roast (bone in.)
  • 2 cups diced onion (small, about 12 oz weight)
  • 1 1/2 cups carrot (small diced, about 8 oz weight)
  • 1 1/2 cups diced celery (small, about 8 oz weight)
  • 1 tablespoon minced garlic
  • 2 tablespoons dried oregano
  • 1/2 cup red wine
  • 12 cups tomatoes (cooked into sauce, or the equivalent amount of canned tomatoes*)
  • 2 bay leaves
  • salt
  • pepper
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    NutritionView More

    270Calories
    Sodium7% DV170mg
    Fat11% DV7g
    Protein69% DV35g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories270Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol95mg32%
    Sodium170mg7%
    Potassium1070mg31%
    Protein35g69%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A70%
    Vitamin C40%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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