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Ingredients
US|METRIC
4 SERVINGS
- 20 tomatoes (Roma type, same size tomatoes are best if your garden cooperates)
- 2 Tbsp. olive oil (plus a little to oil the pan if you don’t have a mister)
- 1 Tbsp. ground fennel
- 2 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 1 Tbsp. dried majoram
- herbs (Any combination of, that appeals to you can be used.)
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