Slow Roasted Salmon with Brown Rice and Cucumber Yogurt Recipe | Yummly

Slow Roasted Salmon with Brown Rice and Cucumber Yogurt

CDKITCHEN
12Ingredients
45Minutes
770Calories

Ingredients

US|METRIC
  • 3 1/2 cups chicken stock
  • 2 cups brown rice (parboiled)
  • 4 salmon fillets (4 ounce size)
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 1 cup greek yogurt
  • 1/2 English cucumber
  • 2 tablespoons dill (minced)
  • 1 clove garlic (finely chopped)
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon sugar
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    NutritionView More

    770Calories
    Sodium25% DV600mg
    Fat43% DV28g
    Protein76% DV39g
    Carbs29% DV88g
    Fiber16% DV4g
    Calories770Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol75mg25%
    Sodium600mg25%
    Potassium1070mg31%
    Protein39g76%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A4%
    Vitamin C10%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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