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Yoshie Johnson: "This recipe was great, I’ve only ever braised the…" Read More
10Ingredients
3Hours
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Ingredients
US|METRIC
4 SERVINGS
- 8 short ribs (meaty)
- rub
- 1/3 cup brown sugar
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/4 tsp. marjoram
- 1/2 tsp. kosher salt
- 1/4 tsp. savory
- 1/4 tsp. thyme
- 1 pinch cayenne pepper
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Reviews(1)
Yoshie Johnson a year ago
This recipe was great, I’ve only ever braised them before but I wanted a method that was still tasty but less work. Next time I make this though I won’t do the recommended 3-3.5 hours because they came out a little overdone. I think 2.5 hours might be just enough!