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Description
Shredded slow cooked pork tacos are enlivened with toppings that bring fresh flavor and texture.
Ingredients
US|METRIC
8 SERVINGS
- 3 lb. boneless country style pork ribs (trimmed)
- 1 pkg. chicken seasoning mix (McCormick® Slow Cookers Fiesta)
- 1/2 cup orange juice
- 16 corn tortillas
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Directions
- Place pork in slow cooker.
- Mix Seasoning Mix and orange juice until blended. Pour over pork. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker.
- Shred pork, using 2 forks. Return pork to slow cooker; mix well. Spoon into tortillas. Serve with desired toppings.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium130mg5% |
| Potassium660mg19% |
| Protein35g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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