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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/4 cup kosher salt
- 2 Tbsp. cracked black pepper
- 2 Tbsp. smoked paprika
- 1 Tbsp. cayenne pepper
- 4 lb. beef (Certified Angus, ® brand brisket)
- 3 Tbsp. liquid smoke (I use Mesquite)
- 1 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup cider vinegar
- 1 Tbsp. molasses
- 1 Tbsp. Worcestershire sauce
- 2 tsp. smoked paprika
- 2 tsp. dry mustard
- 2 tsp. onion powder
- 2 tsp. garlic powder
- 1/2 tsp. crushed red pepper flakes
- 1/4 tsp. cayenne pepper
- 1 tsp. kosher salt
- 8 sandwich rolls (toasted, or 16 pieces of frozen Texas toast cooked per package instructions)
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