Slow Cooker Veggie Spaghetti (gluten Free) Recipe | Yummly

Slow Cooker Veggie Spaghetti (gluten free)

MY LIFE COOKBOOK
10Ingredients
4Hours
280Calories

Ingredients

US|METRIC
  • 5 italian sausage (links)
  • 1 pint grape tomatoes
  • 3 cloves garlic
  • 1 teaspoon spice (Italian)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dried minced onion
  • 4 cups shredded cabbage
  • 3 bell peppers (sweet, thinly sliced)
  • 2 zucchini (small, made into noodles)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    280Calories
    Sodium35% DV830mg
    Fat34% DV22g
    Protein24% DV12g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories280Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol55mg18%
    Sodium830mg35%
    Potassium570mg16%
    Protein12g24%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A20%
    Vitamin C120%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop