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Slow-Cooker Turkey, Bacon and Avocado Wraps
BETTY CROCKER8Ingredients
5Hours
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices bacon (cut into 1/2-inch pieces)
- 2 lb. turkey breast tenderloins (cut crosswise into 1-inch slices)
- 3/4 cup barbecue sauce
- 2 Tbsp. Old El Paso taco seasoning mix (from 1-oz package)
- 1 avocado (medium ripe, pitted, peeled and mashed)
- 2 cups shredded lettuce
- 1/2 cup yellow bell peppers (or drained roasted red, from 7-oz jar, large pieces cut up)
- 8 Old El Paso Flour Tortillas (6 or 8 inch, heated)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1550mg65% |
| Potassium1270mg36% |
| Protein69g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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