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Jenny Cuesta: "I made this yesterday, added a little lean ground…" Read More
18Ingredients
6Hours
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground turkey
- 1 Tbsp. olive oil (or avocado oil)
- 1 onion (diced, about 1½ cups)
- 2 cloves garlic (minced)
- 1 green bell pepper (diced, about 1 cup)
- 16 oz. tomato sauce
- 16 oz. diced tomatoes
- 15 oz. black beans
- 15 oz. kidney beans
- 1 Tbsp. chili powder
- 1 Tbsp. cumin
- 1/2 tsp. cayenne pepper
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. ground pepper
- 1/2 tsp. paprika
- guacamole (easy)
- green onions
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol60mg20% |
Sodium1110mg46% |
Potassium1110mg32% |
Protein24g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber10g40% |
Sugars11g |
Vitamin A35% |
Vitamin C100% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jenny Cuesta 6 years ago
I made this yesterday, added a little lean ground beef to the ground Turkey and drained the left over grease. I also added a little more of the spices and half a can more of tomato sauce. I Ididn’t understand the length of time needed. However this recipe was fantastic looking forward to leftovers today