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Bobbie Robertson: "I made this years ago, and loved it. I ran across…" Read More
16Ingredients
4Hours
340Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. sweet Italian sausage (ground)
- 1 onion (diced)
- 2 stalks celery (diced)
- 4 cloves garlic (pressed or minced)
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1/3 cup sherry wine
- 2 carrots (diced)
- 15 oz. diced tomatoes
- 8 cups chicken stock
- 1 tsp. herb (McCormick Basil, Grinder)
- 1 tsp. herb (McCormick Oregano, Grinder)
- 1/2 tsp. herb (McCormick Parsley, Grinder)
- Dinosaur kale (3 cups chopped lacinato, veins removed)
- 1 lb. cheese tortellini (fresh 3-)
- grated Parmesan cheese (for garnish, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1130mg47% |
| Potassium570mg16% |
| Protein23g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bobbie Robertson 5 years ago
I made this years ago, and loved it. I ran across the recipe a couple of days ago, and bought ingredients to do it again.