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Slow-Cooker Three Bean Casserole
VEGGIES BY CANDLELIGHT16Ingredients
8Hours
820Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 lb. pork sausage (bulk, ** or homemade sausage)
- 3/4 lb. ground beef
- 1 lb. little smokies
- 2 stalks celery (sliced, ~ 1 cup)
- 1 onion (medium, chopped, ~ ½ cup)
- 3 cloves garlic (finely chopped)
- 2 cans baked beans (21 oz each, any variety)
- 15 oz. butter beans (or lima, drained)
- 15 oz. kidney beans (drained)
- 2 cups ketchup
- 4 Tbsp. ground mustard
- 4 Tbsp. honey (or, ** organic packed brown sugar)
- 4 Tbsp. cider vinegar (or white)
- 1/2 tsp. pepper sauce (** more to taste)
- pepper
- salt
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat1.5g |
| Cholesterol120mg40% |
| Sodium2030mg85% |
| Potassium1720mg49% |
| Protein44g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber11g44% |
| Sugars28g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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