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Slow Cooker Thai Green Beef Curry
MY SUGAR FREE KITCHEN16Ingredients
8Hours
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg beef (lean gravy, cut into 2cm chunks - fat trimmed 1 medium Brown onion, finely diced)
- 2 Tbsp. thai green curry paste (see note 1)
- 1 Tbsp. crushed garlic
- 1 Tbsp. minced ginger
- 1 Tbsp. lemongrass (paste or fresh chopped lemongrass)
- 1 red chilli (finely diced)
- 1 Tbsp. fish sauce
- 1 Tbsp. raw honey
- 3/4 cup coconut milk
- 3/4 cup beef stock (/broth)
- 4 kaffir lime leaves (fresh, see note 6)
- 1/2 tsp. salt
- 1 cup pumpkin (diced, 1cm x1cm)
- 20 long green beans (chopped)
- 2 cups baby spinach
- 2 cups jasmine rice
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat24g120% |
| Trans Fat2.5g |
| Cholesterol170mg57% |
| Sodium920mg38% |
| Potassium1380mg39% |
| Protein57g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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