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Slow Cooker Thai Chicken Soup #SouperJanuary
FOOD, FOLKS, AND FUN18Ingredients
6Hours
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 yellow onions (medium, minced)
- 6 large garlic cloves (minced)
- 2 Tbsp. ginger (freshly grated)
- 1 Tbsp. vegetable oil
- 4 cups low sodium chicken broth
- 28 oz. coconut milk
- 2 stalks lemon grass (bottom 5 inches only, bruised, see pictures above)
- 2 carrots (large, peeled and sliced ¼ inch thick)
- 3 Tbsp. fish sauce (divided)
- 10 cilantro stems (tied together with twine)
- 1 1/2 lb. boneless, skinless chicken thighs (trimmed)
- 8 oz. white mushrooms (; washed, trimmed, and sliced thin)
- 3 Tbsp. lime juice
- 1 Tbsp. sugar
- 1 Tbsp. Thai red curry paste
- cilantro leaves (fresh)
- green onions (sliced thin)
- lime wedges
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat49g245% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium1310mg55% |
| Potassium1750mg50% |
| Protein42g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber8g32% |
| Sugars16g |
| Vitamin A130% |
| Vitamin C60% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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