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Description
Create a flavorful, spicy chili (with a touch of sweetness) in just 30 minutes.
Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef (extra-lean, at least 90%)
- 15 oz. Progresso Red Kidney Beans (rinsed, drained)
- 1 oz. Old El Paso Taco Seasoning Mix
- 10 oz. diced tomatoes and green chilies (undrained)
- 9 oz. frozen corn (thawed, drained)
- 2 cups water
- 2 tsp. sugar
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium530mg22% |
| Potassium550mg16% |
| Protein19g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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