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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. pork shoulder (aka Boston Butt Roast)
- 3/4 cup light brown sugar (packed, or more to taste for a sweeter pork if desired)
- 2 1/2 tsp. chili powder
- 1 tsp. paprika
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- 3/4 tsp. salt (or to taste)
- 1/4 tsp. freshly ground black pepper
- 2 cups low sodium chicken broth
- 1 1/2 Tbsp. tomato paste
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium540mg23% |
| Potassium960mg27% |
| Protein47g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars27g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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