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Ingredients
US|METRIC
10 SERVINGS
- 4 Tbsp. olive oil (divided)
- 1 lb. pork ribs (country style boneless)
- 1 lb. sausage links (mild Italian, sliced)
- 1 lb. ground beef
- 3 Tbsp. grated Parmesan cheese
- 1 large egg (slightly beaten)
- 1/4 cup Italian breadcrumbs
- 1 1/2 Tbsp. minced garlic
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/4 cup milk
- 3/4 tsp. dried oregano
- 1 1/2 tsp. dried parsley
- 1 onion (small, diced)
- 3 garlic cloves (minced)
- 28 oz. crushed tomatoes
- 28 oz. diced tomatoes (with juice)
- 1 tsp. salt
- ground black pepper (to taste)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol115mg38% |
| Sodium1150mg48% |
| Potassium800mg23% |
| Protein26g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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