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Slow-Cooker Summer Minestrone
WILLIAMS SONOMA - TASTE14Ingredients
75Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 14 oz. cannellini beans (drained and rinsed)
- 14.5 oz. diced tomatoes with juice
- 2 carrots (peeled and diced)
- 1 yellow onion (finely chopped)
- 2 celery stalks (finely chopped)
- 2 yukon gold potatoes (about 3/4 lb., 375 g total weight, peeled and cut into 1/2-inch, 12-mm cubes)
- 1 Tbsp. fresh thyme leaves
- 6 cups chicken broth (48 fl. oz./1.5 l low-sodium)
- kosher salt
- freshly ground pepper
- 1/2 lb. green beans (trimmed and cut into 1-inch, 2.5-cm pieces)
- 2 zucchini (small, finely diced)
- pesto (Purchased or homemade, for garnish, optional)
- grated Parmesan cheese (for garnish, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol<5mg1% |
Sodium220mg9% |
Potassium940mg27% |
Protein11g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A70% |
Vitamin C60% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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