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Slow Cooker Stuffed Pepper Soup
THE MAGICAL SLOW COOKER16Ingredients
9Hours
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- ground beef (– cooked and crumbled)
- bell peppers (– I use green and red)
- yellow onion
- 1 lb. ground beef (browned and crumbled on the stovetop and drained)
- 1 red bell pepper (diced)
- 1 green bell pepper (diced)
- 1 yellow onion (sweet, diced)
- 2 garlic cloves (minced)
- 30 oz. chicken broth (two-15-oz. cans or about 4 cups)
- 15 oz. tomato sauce (not paste, make sure it's sauce)
- 14.5 oz. fire roasted diced tomatoes
- 1 tsp. oregano
- 1/2 tsp. dried basil
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup rice (uncooked Minute Brand, WAIT TO ADD, Minute Rice is parboiled rice that is dried)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol80mg27% |
Sodium1010mg42% |
Potassium1390mg40% |
Protein32g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber8g32% |
Sugars13g |
Vitamin A50% |
Vitamin C170% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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