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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup chili powder
- 2 Tbsp. cumin seeds (whole)
- 1/4 tsp. cayenne pepper
- 1/2 tsp. ground cinnamon
- 2 tsp. oregano
- 3 bay leaves
- 2 tsp. brown sugar
- 4 lb. steak (cut into 1-inch cubes)
- 1 tsp. freshly ground black pepper
- 2 1/2 Tbsp. kosher salt
- 3 Tbsp. vegetable oil
- 4 cups chopped onions
- 1 1/2 cups chopped celery
- 6 garlic cloves (chopped)
- 2 jalapeno peppers (seeded and chopped)
- 1 1/2 cups beef stock
- 2 Tbsp. tomato paste
- 28 oz. crushed tomatoes
- 1 oz. semisweet chocolate chips
- 3 Tbsp. masa harina (corn flour)
- 2 cups water
- 1/2 cup chopped cilantro
- 1/2 cup chopped parsley
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol |
Sodium3400mg142% |
Potassium970mg28% |
Protein7g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber8g32% |
Sugars10g |
Vitamin A50% |
Vitamin C60% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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