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Ingredients
US|METRIC
4 SERVINGS
- 1 lean ground beef
- 3/4 cup white onion (diced)
- 1.25 oz. taco seasoning (packet Mild)
- 10 tostada shells
- 1 cup refried beans (divided)
- 1 rotel tomatoes (1o ounce can, drained and divided)
- 2/3 cup verde sauce (divided)
- 1 cup shredded mexican cheese blend
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1690mg70% |
| Potassium790mg23% |
| Protein32g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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