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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup butter (divided)
- 1 onion (large, finely chopped)
- 227 grams cremini mushrooms (pkg sliced)
- 3 garlic cloves (minced)
- 1 1/2 cups pearl barley
- 3/4 cup white wine
- 400 grams butternut squash (pkg cubed, cut into 1/2-in. pieces)
- 900 mL vegetable broth
- 1/2 cup water
- 1 cup grated Parmesan
- sage leaves (fried, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium920mg38% |
| Potassium640mg18% |
| Protein14g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C25% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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