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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. split peas (rinsed)
- 3 carrots (diced)
- 2 celery stalks (diced)
- 1 onion (diced)
- 1 1/2 lb. ham steak (with bone)
- 1/2 tsp. sugar
- 1/4 tsp. marjoram
- 1/8 tsp. pepper
- 32 oz. chicken broth
- 2 cups water
- 2 1/2 cups milk
- 1 cup half & half
- salt (to taste)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1160mg48% |
| Potassium1110mg32% |
| Protein34g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber14g56% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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