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Ingredients
US|METRIC
4 SERVINGS
- 2 cups pinto beans
- 1 yellow onion
- 2 serrano (or Jalapeno pepper)
- 5 garlic cloves
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 tsp. red pepper flakes
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1 Tbsp. fresh oregano (or 1 tsp dried oregano)
- 6 cups water
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium680mg28% |
| Potassium230mg7% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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