Slow Cooker Spiced Baby Back Rib Tostadas with Corn Relish & Crema Recipe | Yummly

Slow Cooker Spiced Baby Back Rib Tostadas with Corn Relish & Crema

CLIMBING GRIER MOUNTAIN
24Ingredients
8Hours
590Calories
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Ingredients

US|METRIC
  • 1 baby back ribs (slab)
  • 1 onion (sliced)
  • 3 cups beef stock
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 1 tablespoon coriander
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • salt
  • pepper
  • 6 tostadas
  • grape tomatoes (garnish, optional)
  • 2 avocados (medium, pits removed, smashed)
  • Mexican crema (garnish, optional)
  • 2 tablespoons unsalted butter
  • 1 cup corn
  • 1/4 cup red onion
  • lime (squeeze of)
  • 1/2 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 dash Tabasco
  • 1 ounce cream cheese (room temperature)
  • salt
  • pepper
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    NutritionView More

    590Calories
    Sodium40% DV960mg
    Fat57% DV37g
    Protein37% DV19g
    Carbs18% DV54g
    Fiber60% DV15g
    Calories590Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium960mg40%
    Potassium1460mg42%
    Protein19g37%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber15g60%
    Sugars8g16%
    Vitamin A50%
    Vitamin C50%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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