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Slow Cooker Shredded Beef Bolognese
BLOGTASTIC FOOD19Ingredients
8Hours
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg chuck steak
- 2 Tbsp. olive oil
- 1 brown onion (peeled and finely chopped)
- 2 carrots (peeled and finely chopped)
- 50 grams celery (finely chopped)
- 2 garlic cloves (peeled and finely chopped)
- 2 cans plum tomatoes
- 1/4 cup red wine
- 1/2 dried oregano (a tablespoon of)
- 2 tsp. tomato paste
- 1 1/2 cups beef stock
- 1 pinch ground nutmeg
- 1 tsp. brown sugar
- 500 grams spaghetti
- 30 grams Parmesan cheese (grated)
- 1 handful fresh basil (roughly chopped)
- crusty bread (to serve)
- salt
- pepper
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium730mg30% |
| Potassium2690mg77% |
| Protein79g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber11g44% |
| Sugars22g |
| Vitamin A190% |
| Vitamin C110% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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