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Slow Cooker Short Rib Sauce with Bucatini
HOW SWEET IT IS21Ingredients
10Hours
2110Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. canola oil
- 8 beef short ribs
- 3 Tbsp. flour
- 1 tsp. salt
- 1 tsp. pepper
- 12 oz. cremini mushrooms (chopped)
- 1 onion (chopped)
- 4 garlic cloves (minced)
- 28 oz. diced tomatoes
- 28 oz. tomato sauce
- 3 Tbsp. tomato paste
- 1 cup beef stock
- 1 cup red wine
- 1/2 tsp. dried oregano
- 3 sprigs fresh thyme
- 3 Tbsp. brown sugar
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. crushed red pepper flakes
- 1/3 cup parmigiano reggiano cheese (freshly grated, plus more for topping)
- 1 lb. pasta (bucatini, cooked)
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NutritionView More
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2110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2110Calories from Fat1310 |
| % DAILY VALUE |
| Total Fat145g223% |
| Saturated Fat61g305% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1840mg77% |
| Potassium2550mg73% |
| Protein74g |
| Calories from Fat1310 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber11g44% |
| Sugars32g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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