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McKenzie Strouse: "Fantastic!! Added some everything bagel seeds on…" Read More
19Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 carrots (cut into 1/2 inch chunks)
- 1 onion (large dice)
- 1 cup shitake mushrooms (sliced)
- 1 Tbsp. fresh ginger (minced)
- 2 garlic cloves (minced)
- 1 tsp. salt
- chicken bones (Leftover)
- 8 cups water
- ramen noodles
- 1/2 cup olive oil
- 1 tsp. red pepper flakes
- chicken
- boiled egg
- bean sprouts
- corn
- scallions
- bamboo shoots
- shitake mushrooms
- baby bok choy
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Reviews(1)
McKenzie Strouse a year ago
Fantastic!! Added some everything bagel seeds on top.
Leftover tip: store the broth you know you won’t use, before you cook the noodles, or you’ll have soggy ramen the next time you heat it up.
I would say the recipe cooks ~ 4 servings.