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Ingredients
US|METRIC
4 SERVINGS
- 64 oz. diced tomatoes with green chilies (Rotel)
- 32 oz. Velveeta
- 8 oz. cream cheese
- 1 bunch cilantro stems (fresh, removed and finely chopped)
- 1 lb roll sausage browned and drained well (roll, browned and drained well)
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