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Ingredients
US|METRIC
6 SERVINGS
- 100 grams streaky bacon (: sliced.)
- 1 onion (Large, : Coarsely diced.)
- 2 sticks celery (: Sliced into roughly the same size as the onion.)
- 6 cloves garlic (: Coarsely chopped.)
- 500 grams pork shoulder (: Chopped into 2.5cm chunks.)
- 1.5 liters chicken stock (: Brought to a simmer.)
- 200 mL tomato passata (tomato sauce in the US.)
- 200 grams sauerkraut
- 1 Tbsp. black pepper corns (: Freshly ground.)
- 1/2 Tbsp. paprika
- 1 tsp. caraway seeds
- 1 tsp. marjoram (Dried)
- 300 grams boiled potatoes (Cold)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium810mg34% |
| Potassium1040mg30% |
| Protein29g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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