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Shery Dreyer: "Followed directions and broiled them as suggested…" Read More
7Ingredients
4Hours
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Ingredients
US|METRIC
4 SERVINGS
- 4 turkey legs (medium size, approx 3 lbs total)
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. paprika
- 1 Tbsp. garlic powder
- 1 Tbsp. oregano
- 2 tsp. salt
- 2 tsp. pepper
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Reviews(2)
Shery Dreyer 5 years ago
Followed directions and broiled them as suggested. The skin got black before crispy. Family of 4 enjoyed them. Its been years since I have made turkey legs. Good flavor.