Slow Cooker Pulled Pork and Roasted Vegetables Recipe | Yummly

Slow Cooker Pulled Pork and Roasted Vegetables

GUTSY BY NATURE
6Ingredients
10Hours
420Calories

Ingredients

US|METRIC
  • 4 pounds pork roast (I used a small fresh ham)
  • 1 clove garlic (cut into slivers)
  • salt
  • 1 teaspoon red pepper flakes (optional - omit for AIP)
  • 10 baby turnips
  • 1 head broccoli (cut into florets or small bunch broccolini, baby broccoli)
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    NutritionView More

    420Calories
    Sodium16% DV380mg
    Fat15% DV10g
    Protein120% DV61g
    Carbs6% DV17g
    Fiber24% DV6g
    Calories420Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol165mg55%
    Sodium380mg16%
    Potassium1580mg45%
    Protein61g120%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A15%
    Vitamin C190%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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