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Slow-Cooker Pulled Jerk Pork Sandwiches
BETTY CROCKER7Ingredients
9Hours
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 boneless pork shoulder (2 1/2 lb)
- 1 Tbsp. jamaican jerk seasoning
- 1/4 tsp. dried thyme leaves
- 1 onion (medium, chopped, 1/2 cup)
- 1 cup cola
- 2 cups barbecue sauce
- 8 sandwich buns (or flour tortillas, 8 to 10 inch)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1820mg76% |
| Potassium780mg22% |
| Protein34g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber3g12% |
| Sugars43g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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