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Slow Cooker Pot Roast with Blue Cheese Gravy
THE MAGICAL SLOW COOKER16Ingredients
80Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. beef chuck roast
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 cup beef broth
- 2 garlic cloves (minced)
- 1 shallot (minced)
- 1 lb. baby gold potatoes
- gravy (Blue Cheese)
- 1 cup beef drippings (from above roast after it's done cooking, pro tip, use the drippings from the bottom of the drippings, with all the sediments and seasonings for a darker gravy)
- 1/2 cup heavy cream
- 2 Tbsp. cornstarch
- 1 cup blue cheese crumbles
- salt
- pepper
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1830mg76% |
| Potassium1610mg46% |
| Protein97g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium30% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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