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Ingredients
US|METRIC
4 SERVINGS
- 1 beef roast (3 lb. round eye is what I use but rump roast is great too)
- 2 cans cream of mushroom soup (depends on if you add the carrots/potatoes)
- 1 packet lipton onion soup mix
- 1/2 can water (from mushroom soup)
- 3 lb. beef roast (*I use round eye, but rump roast is great too!)
- 1 can cream of mushroom soup
- 1 packet lipton onion soup mix
- carrots (/Potatoes, optional)
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