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Jackie Green: "Amazing. I add avocado, Mexican cheese, and torti…" Read More
15Ingredients
5Hours
360Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. dried chilis (combination of ancho, guajillo, chili de arbol or chilis of choice)
- 2 Tbsp. canola oil
- 2 lb. boneless pork shoulder (cut in large chunks)
- 1 Tbsp. salt (divided)
- 1 tsp. pepper
- 2 Tbsp. oregano (divided)
- 8 cups chicken broth low sodium
- 30 oz. white hominy (drained and rinsed)
- 1 onion (medium, diced)
- 6 garlic cloves (peeled and halved)
- 2 limes
- radishes (optional)
- cilantro (optional)
- shredded cabbage (optional)
- lime wedges (optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1250mg52% |
| Potassium1120mg32% |
| Protein35g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jackie Green 6 years ago
Amazing. I add avocado, Mexican cheese, and tortilla strips for the toppings.