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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. ribs (country style)
- 28 oz. sauerkraut
- 1 onion (small, diced)
- 1 lb. potatoes (diced, sweet potatoes or regular)
- 1 Tbsp. seasoning salt (I used Lawry's)
- 1 tsp. thyme
- 1/2 tsp. salt
- 2 garlic cloves (minced)
- 2 tsp. honey (optional)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1060mg44% |
| Potassium2180mg62% |
| Protein73g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber9g36% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C90% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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