Slow Cooker Pork Tenderloin and Potatoes Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Slow Cooker Pork Tenderloin and Potatoes

BLESS THIS MESS(1)
183f32f7-8abc-4bc5-a787-2476e0a20e0d: "Great. I did marinate my lion in apple juice, an…" Read More
15Ingredients
4Hours
330Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1 pork tenderloin (Smithfield Prime, about 1.5 pounds)
  • 2 teaspoons kosher salt
  • 1 teaspoon dried rosemary
  • 1 teaspoon celery seed
  • 1/2 teaspoon ground black pepper
  • 3 cloves garlic (minced)
  • 1 tablespoon olive oil
  • 1 medium onion (small to, cut into 4 large slices)
  • 3 tablespoons soy sauce
  • 2 tablespoons Worcestershire sauce
  • 2 1/2 pounds potatoes (scrubbed and cut into 1 to 1.5 inch cubes)
  • 3 tablespoons butter (divided)
  • 1 tablespoon chopped parsley
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol70mg23%
    Sodium1530mg64%
    Potassium1230mg35%
    Protein23g45%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A6%
    Vitamin C70%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Great. I did marinate my lion in apple juice, and spices

    PlanShop