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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. pork roast (Boston butt)
- 18 oz. barbecue sauce (bottle)
- 12 oz. cola
- 1 onion (chopped)
- 3/4 cup mayo
- 2 Tbsp. sugar
- 2 1/2 tsp. vinegar
- 1 bag slaw
- hamburger buns
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium2040mg85% |
| Potassium2560mg73% |
| Protein126g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber3g12% |
| Sugars51g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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