Slow Cooker Pheasant in Mushroom Sauce Recipe | Yummly
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Slow Cooker Pheasant in Mushroom Sauce

CDKITCHEN
10Ingredients
6Hours
650Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pheasants (cut into fourths)
  • 1 medium onion (chopped)
  • 1 can sliced mushrooms (4 ounce size, drained)
  • 1/2 cup chicken broth
  • 2 tablespoons flour
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1 clove garlic (finely chopped)
  • 1 can condensed cream of chicken soup (10.75 ounce size)
  • paprika
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    NutritionView More

    650Calories
    Sodium54% DV1290mg
    Fat32% DV21g
    Protein196% DV100g
    Carbs5% DV14g
    Fiber8% DV2g
    Calories650Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol270mg90%
    Sodium1290mg54%
    Potassium1340mg38%
    Protein100g196%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A40%
    Vitamin C50%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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