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Slow Cooker Pea Soup with Sausage and carrots
THE RECIPES HOME10Ingredients
5Hours
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green split peas (dried, do not need soaking)
- 2 cups ham (cubed fully)
- 1 onion (chopped into small pieces, about 1 cup chopped onion)
- 3 carrots (chopped into small pieces, about 1 1/2 cups chopped carrots)
- 4 cups chicken stock
- 2 cups water
- salt
- ground pepper
- 2 Tbsp. scallions (chopped)
- olive oil
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2070mg86% |
| Potassium1770mg51% |
| Protein52g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber29g116% |
| Sugars16g |
| Vitamin A160% |
| Vitamin C20% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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