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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken breast fillets
- 1 lb. small red potatoes (quartered)
- 1/2 lb. baby carrots (dutch/, trimmed and peeled)
- 1/2 lb. green beans (cleaned)
- 1/3 cup butter
- 1/3 cup lemon juice (freshly squeezed)
- 1 tsp. dried oregano
- 1 tsp. onion powder
- 2 tsp. crushed garlic
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium620mg26% |
| Potassium1690mg48% |
| Protein52g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A180% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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